Easy Cream Cheese Fruit Dip (5-Minute Party Favorite)
Make this creamy fruit dip with just a few simple ingredients. It comes together in five minutes, making it the perfect, no-bake appetizer for parties or a quick snack.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: About 1.5 cups 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar, sifted
- 1 teaspoon vanilla extract
- 1/4 cup marshmallow creme (optional, for extra fluffiness)
Instructions
- Place the softened cream cheese in a medium mixing bowl.
- Beat the cream cheese with an electric mixer until it is smooth and creamy.
- Gradually add the sifted powdered sugar to the cream cheese, mixing on low speed until just combined.
- Add the vanilla extract and mix until fully incorporated.
- If you are using marshmallow creme, gently fold it into the mixture until no streaks remain. Do not overmix.
- Chill the fruit dip for at least 15 minutes before serving for the best texture.
- Serve with your favorite fresh fruit platter.
Notes
- For a tangier flavor, substitute 2 tablespoons of the powdered sugar with plain Greek yogurt.
- If you want a caramel flavor profile, replace the powdered sugar with 1/2 cup of packed light brown sugar.
- Make sure your cream cheese is fully softened to avoid lumps in your dip.
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 18g
- Sodium: 65mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://cookingbyjade.com/easy-fruit-dip-recipe-creamy-no-bake/